Quick and affordable Pesto
Here's how I've been making a quick batch of pesto to add to my salmon, roasted veggies, eggs, and salads: 2 cups fresh basil leaves 1 cup extra virgin olive oil 1 cup walnuts (cheaper than pine nuts, but either way works) 3-4 cloves of garlic 1 tsp sea salt (or to taste) Blend it [...]